When the weather feels cold or life just seems heavy, I often turn to a big pot of chicken soup. This version isn’t just about warmth though, it’s about making life a little easier with meal prep ideas that actually taste like home. The tender chicken, soft potatoes, and gentle broth bring comfort, but they also double up as smart planning for the week. I know a lot of folks wonder if soup can really hold up for meal prep. Let me tell you, this one does. It reheats beautifully, doesn’t lose flavor, and honestly, it might taste even better the next day. It’s one of my favorite meal prep chicken recipes because it keeps things simple without being boring. You don’t need a long list of ingredients or a chef’s hat to get it right. Just a pot, some good chicken, and potatoes that melt into the broth like they were made for it. Think of it as a recipe meal prep win. If you’ve been hunting for recipes meal prep can lean on week after week, this is one of the best meal prep recipes you’ll find. It balances flavor with ease, which is all I really ask for on a busy weeknight. And if you’re new to Easy Healthy Meal Prep, this is a gentle way in. A pot of soup that feels familiar, tastes rich, and warms you straight through. Honestly, soup recipes with chicken don’t get much better than this.

1) Key Takeaways
2) Easy Comforting Chicken Soup with Potatoes Recipe
3) Ingredients for Comforting Chicken Soup with Potatoes
4) How to Make Comforting Chicken Soup with Potatoes
5) Tips for Making Comforting Chicken Soup with Potatoes
6) Making Comforting Chicken Soup with Potatoes Ahead of Time
7) Storing Leftover Comforting Chicken Soup with Potatoes
8) Try these Soup Recipes next!
9) Comforting Chicken Soup with Potatoes
10) Nutrition

1) Key Takeaways

This chicken soup with potatoes is hearty, simple, and perfect for meal prep ideas. It’s a recipe that checks the boxes for flavor, comfort, and practicality. The ingredients are familiar, the steps are clear, and the payoff is big bowls of comfort ready to warm the week ahead.

One key takeaway is that you don’t need fancy techniques to cook a soup that feels this rich and welcoming. Another is how well it holds up as one of the best meal prep recipes. Reheating doesn’t take away from the taste, and that makes it one of my top meal prep chicken recipes.

With a short ingredient list and gentle cooking time, it’s the kind of recipe meal prep lovers keep on repeat. If you’re searching for Easy Healthy Meal Prep that brings comfort and practicality, this soup delivers.

2) Easy Comforting Chicken Soup with Potatoes Recipe

I often joke that some soups feel like a hug, and this one proves me right every single time. The chicken and potatoes carry the weight of the flavor, while herbs like thyme keep things balanced. It’s not flashy, but it’s solid and kind to your taste buds.

On busy weeks, I lean on meal prep ideas that can stretch beyond one dinner, and this soup always comes through. It works as a quick lunch, a light supper, or something you can freeze and thaw when the week gets away from you.

Even if you’re new to recipes meal prep, this is an easy entry point. It doesn’t ask for complicated techniques, just a little patience and a pot simmering on the stove. That’s about as welcoming as a recipe gets.

3) Ingredients for Comforting Chicken Soup with Potatoes

Olive Oil: A couple of spoonfuls to soften onions and garlic. The flavor is subtle, but it makes the base feel rounder and richer.

Onion and Garlic: These two are like the quiet foundation of every good soup. They start the pot with aroma and warmth that builds flavor as it simmers.

Carrots and Celery: These bring balance. The carrots give gentle sweetness, the celery adds a green edge. Together they make the broth feel full.

Potatoes: The heart of this soup. They soften in the broth until every bite feels like it was made to comfort. They turn the soup into a full meal.

Chicken Broth: Six cups keep everything moving and carry the flavor of the chicken and herbs into every spoonful.

Shredded Chicken: This is where those meal prep chicken recipes really shine. Cooked chicken slips into the broth easily, pulling the whole dish together.

Thyme and Bay Leaf: Herbs don’t need to be loud here. Just enough thyme and one bay leaf to add depth without stealing the show.

Salt, Black Pepper, and Parsley: These finish the soup. Season to taste, then sprinkle parsley for freshness right before serving.

4) How to Make Comforting Chicken Soup with Potatoes

Step 1: Warm olive oil in a pot. Add onion and garlic. Let them soften until the kitchen smells good enough to pull people in from the other room.

Step 2: Add the carrots and celery. Give them five minutes of heat so they release their flavors into the pot.

Step 3: Drop in diced potatoes, broth, thyme, and bay leaf. Bring the whole pot to a boil, then ease the heat down to a simmer.

Step 4: Wait until the potatoes give when poked with a fork. That’s usually twenty minutes. By then, the broth has thickened slightly.

Step 5: Add shredded chicken. Let it mingle with the broth for about ten minutes more.

Step 6: Fish out the bay leaf. Season with salt and pepper. Finish with parsley. At this point, the soup is ready to ladle into bowls.

5) Tips for Making Comforting Chicken Soup with Potatoes

Cook with patience. The steps aren’t hard, but giving onions and garlic their time at the start sets the tone for the whole soup. Rushing here leaves you with less depth later.

When you use cooked chicken from another meal, it feels like two recipes working together. That’s what makes this one of the best meal prep recipes. Leftover chicken has already done the heavy lifting.

Don’t forget seasoning. The broth may seem strong enough, but salt and pepper are what lift it up. Taste as you go, and let your own preference lead you.

6) Making Comforting Chicken Soup with Potatoes Ahead of Time

This soup does something wonderful overnight. The potatoes soak in more flavor, the broth grows deeper, and the chicken keeps everything tied together. It’s a recipe meal prep fans will love.

If you plan to make it ahead, let it cool before storing. A big container in the fridge makes weekday meals simple. It’s like having a ready answer for the question, “What’s for dinner?”

You can also freeze it. I like to freeze mine in single portions. That way, I can pull out just enough for lunch or dinner without thawing the whole pot.

7) Storing Leftover Comforting Chicken Soup with Potatoes

Keep leftovers in an airtight container. In the fridge, it stays good for about four days. In the freezer, it’s fine for up to two months.

When you reheat it, use gentle heat. Let the broth warm slowly so the potatoes don’t fall apart. It’s worth the extra minutes.

This makes it one of the easier recipes meal prep allows. Cook once, enjoy several times, and keep the comfort coming with little effort.

8) Try these Soup Recipes next!

9) Comforting Chicken Soup with Potatoes